Cute Bento Box Lunch Ideas for Kids

Easy Luncboxes for packing healthy meals on the go. - thesimplehive.com

This is an exciting day at the hive! Our Easy Lunch Boxes have arrived!! Woohoo!

You might have thought that I was about to tell you we won the lottery or something wonderfully fabulous like that.

It feels like I did!

And let me tell you why.

I feed Honeybee about a billion times a day. And I’m tired.

Since we deal with food allergies, anytime we must be away from home, we pack a cooler with drinks and snacks. There is no such convenience as fast food for us. That has turned out to be a very positive influence in the foods we eat and our overall health. Easy Lunchboxes are easy to load with a Sunbutter and jelly sandwich on Udi’s gluten-free bread. Throw in some carrot sticks and fruit and we have lunch!

Another reason I need to simplify lunches is that the girls will begin Classical Conversations coop classes next week where I will be a tutor and we will all need lunches that are easy to pack and that we can throw in a cooler as we zoom out the door while rubbing the sleep from our eyes.

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Healthy Lunch Ideas

Healthy gluten-free and vegan options for easy lunches. - thesimplehive.com

I’m on a mission to feel better and have more energy and so far, it’s working!  I have been doing yoga on a regular basis and fitting a little running in when time allows, but mostly, I’ve been making healthier food choices.  Over the last few years, I have fallen into a bad habit of letting lunchtime get the best of me.  We homeschool so we can exercise healthy food choices, but we don’t always do it.  Some days we are knee-deep in schoolwork and don’t allow for a real lunch break.  We eat while discussing our latest math concept or history timeline.  That’s not always a bad thing, but doing these things over sandwiches and chips is not so great.

I’m not knocking sandwiches.  They are what you make them. For the chips, I have no strong argument.  I will say, there was a time in my life I didn’t eat chips.  I never even bought them.  Five years ago, after discovering the need to eat a gluten-free diet, I began substituting the wheat snack crackers I once enjoyed with chips.  What was I thinking?  I wasn’t.  It wasn’t thinking about the extra fat and empty calories until the extra pounds began layering themselves on my person.  It isn’t a daily thing, but I put chips on my plate more often than I care to admit and my thighs are angry about it.  They’re not gonna take it anymore!  (You’re singing Twisted Sister in your head right now, aren’t you?  Sorry.) Continue reading